saffron

Saffron is a small perennial plant with a height of 10 to 30 cm. From the middle of the onion or the base of the stem, a number of narrow and long leaves emerge, and from the middle of the leaves, a flowering stem emerges, which leads to one to three flowers. The flowers have 6 purple petals that may be pink or purple in some varieties. The flowers have 3 flags and a female leading to a reddish-orange stigma. The part used by this plant is the end of the cream and the stigma of the three branches, which is known as saffron and is fragrant and slightly bitter.
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Saffron - 1g

Saffron is a plant from the genus Lily that is used as a spice in cooking. Crimson stigma and cream, saffron flower color are collected and after drying, it is used for seasoning and coloring foods. It should be noted that saffron is known as the most expensive spice in the world in terms of weight.
$21.67

Saffron - 2g

Saffron is a plant from the genus Lily that is used as a spice in cooking. Crimson stigma and cream, saffron flower color are collected and after drying, it is used for seasoning and coloring foods. It should be noted that saffron is known as the most expensive spice in the world in terms of weight.
$41.67